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Chapter 18 Two Kilograms of Meat

◎【Include v Announcement】◎

The houses of the Zhao family are all built side by side. There are vegetable gardens in the front and back, in order to divide the home more thoroughly.

It's still dark these days, and several young men from the Zhao family will go to the mountains to pick up stones.

After collecting enough stones, they mixed it with soil and built a high courtyard wall.

Zhao Zhengxi was on the left and Zhao Xiangjin was on the right. No one paid attention to the other.

It didn't take long for a courtyard wall to be built.

Compared to the three rooms of Zhao Laoer's house, the five rooms of Zhao Laosi's house looked much more magnificent.

This deeply pleased Zhou Minglan. For the first time, she gave the power of cooking dinner to Zhao Taohua. This means that you can use any seasonings at home. Zhao Taohua was surprised and excited.

She has been busy with farm work in recent days, and she has not been able to eat or sleep well. Now she can not only cook her favorite dishes, but also Earning points, this is simply awesome!

"Mom, the division of the family is a happy event, how about we buy some meat to eat?" She really took great pains to eat the pork she won in the lottery.

When Zhou Minglan heard that she wanted to buy meat, his face darkened and his eyes glared, and he almost poked her head with his finger, "Don't you know what kind of family we are? Stop dreaming and get to work!"

Although it was early Although she was mentally prepared, Zhao Taohua still felt a little disappointed.

There were ten kilograms of meat in the space, but she didn't know when she could eat it.

For a foodie, she felt like she was going to die after not eating meat for nearly a month. Ascended.

After a mental struggle, she decided to take a risk and add some meat to the dish no matter what!

When asked, she would say that she picked it up herself!

After making up her mind, she quietly entered the space and took out Two pounds of pork belly.

For dinner, I made stewed potatoes with beans and pork belly.

The potatoes were new this year. Although small in size, they were rich in nutrition.

The beans were grown in her own vegetable garden. They were plump and thick.

In the kitchen, Zhao Taohua asked Zhao Zhengxi to help her light a fire, and then added a spoonful of Then add a star anise and stir-fry until fragrant, then add the sliced ​​meat and green onion, ginger and garlic.

When the room was filled with the aroma of pork, she poured all the chopped potatoes and beans in.

When the beans were fried When it changes color, add water and start stewing.

Potato stewed with beans is a common dish in Northeast China. Almost every family can make it. If you want to make it delicious, you have to put meat and pork fat in it. In this way, the potatoes will absorb the fat and become as fragrant as the meat. Even the beans will Soft and tasty.

After a while, the aroma of meat in the kitchen drifted everywhere along the window slits. Zhou Minglan smelled the smell in the house and couldn't help sniffing. He sighed to Zhao Laosi beside him: "Not bad, Do you know whose family is stewing meat? It smells so good! The last time we had meat was on New Year's Eve last year. "

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