Ingredients
•2 cups all-purpose flour
•1 cup granulated sugar
•2 teaspoons baking soda
•1/4 cup unsweetened cocoa
•1 cup mayonnaise
•1 cup water
•1 teaspoon vanilla extract
•1 (16-ounce) can white frosting
•Green decorating sugar, jelly beans, and marshmallow chicks
Directions
1) Preheat oven to 350 degrees F. Coat a 9- x 13- baking dish with cooking spray then flour lightly.
2) In a large bowl, combine flour, sugar, baking soda, cocoa, mayonnaise, water, and vanilla; blend with an electric beater on medium speed until well combined.
3) Pour batter into baking dish and bake 25 to 30 minutes, or until a wooden toothpick inserted in center comes out clean. Let cool completely.
4) Frost cake and cut into 15 squares. Decorate each square with colored sugar and Easter candies.
Time: 25 min
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Chocolate Desserts & More
RandomOne thing I love to do besides writing is baking. Especially baking things that involve chocolate. There are also gonna be recipes that aren't chocolate based, so I hope you enjoy this. All of the recipes, videos and music attachments go to the orig...
