PS I know the name is weird 😂😂😂😂 but that's it.
INGREDIENTS
2 cups of all purpose flour
2 1/2 tablespoons of sugar
A pinch of salt
2-3 tablespoons of hot oil (this is a must!)
1/2 cup of room temperature water (measurements can vary) or milk (btw these ones don't last so much but I guess cinnamon can help)METHOD
In a bowl sift flour, add sugar and mix well, then to the mixture of sugar and flour add the hot oil and mix with a spoon
Then add water or milk slowly to make a dough knead dough until soft (NOTE: dough is ready when it's off your fingers)
Leave dough to rest for 30 minutes
After required time, roll out dough and cut strips then cut strips into little squares, you can use a pizza cutter
In a pan of heated oil add the pieces little by little, fry until golden brown then put in a container with a tight lid and store in a cool dry place
These snacks can last up to 2 weeks. Enjoy!!
Sandra ♥
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EastAfricanRecipes
Non-FictionHey guys.. I hope you pick some good recipes from this book. Some of the recipes are mine and some are not as I tried to get most of the East African recipes but of course they are many out there.. Can't get all of them though. I hope you enjoy...