Milk and Cream Options

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~Cold Foam~

Instead of pouring in milk into your iced tea, top your drink with cold foam. It's super easy to make at home. Take cold milk or half & half, and put it in a French Press and move the plunger up and down 40 times.

~Cream Froth~

This is a decadent topping and tastes great with matcha or black tea. Cream froth is basically lightly whipped cream. Whisk together heavy cream and sweetener, using a handheld milk frother until it thickens. Use flavored syrups to make the cream froth even tastier.

~Sweetened Condensed Milk~

This is my shortcut to making iced lattes quick since sweetened condensed milk is sugar and milk in one. It's also a canned pantry item so it's great if you run out of milk and want to add something creamy to your coffee or tea.

~Half and Half~

Half & half is half heavy cream and half milk. It makes for a creamier milk option.

~Milk~

Any kind of milk that you like can be used in iced tea.

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