Ingredients:-
Maida All purpose flour - 500gms.
Salt - 1 tsp.
Baking powder - 2 tsp.
Powdered sugar - 2 tsp.
Baking soda - 1 & 1/2 tsp.
Yogurt - 3 tbs.
Oil - 2 tbs.
Lukewarm water as required.
Water as required.
Butter as required.
Method:-
In a bowl, add maida, salt, Baking powder, sugar, baking soda & mix well.....
Add yogurt, oil & mix well.....
Gradually add water & knead well until soft....
Dough is formed, cover & let it rest for 2-3 hours.....
Knead dough again, grease hands with oil, take a dough & make a ball.....
Sprinkle flour on working surface, & roll out dough with the help of rolling pin, & apply water on the surface......
( Makes 4-5 Naans).....
Heat griddle, place rolled dough, & cook form two sides.....
In the end, apply butter on the surface & serve....
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