Easy Baklava Cups
1 package frozen filo cups
1/4 cup pistachios
1/4 cup walnuts
1/4 cup almonds
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 1/2 tablespoon sugar
2 tablespoons butter, melted
1 1/2 tablespoons honey
2-3 drops fresh lemon juice
Preheat your oven to 350 degrees.
Put the nuts on a baking sheet and toast them for 5 minutes. Remove and let cool.
Add the nuts, cinnamon, sugar, and salt to a food processor. Pulse until nuts are finely chopped. Transfer to a small bowl and add melted butter, honey, and lemon juice. Stir to combine well.
Fill the filo cups with mixture and bake for 5-6 minutes. Let cool and serve.
Makes 15 baklava cups
VIA
https://celebrationsathomeblog.com/easy-baklava-cups/
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Diya's Food Diaries
ChickLitThis is my collection of favourite recipes. I am a fan of cooking and learning and trying new recipes is a hobby for me. I love simple recipes as much as intense ones. If you choose to read this... I promise you it will be worth your time.
