Makes for 4 Servings
Ingredients:
3/4 Ib of ground beef
1/2 cup of panko bread crumbs
1/4 diced onion
1 egg
1 pinch of salt and pepper
1 1/2 cups of beef broth
1 1/2 cups of milk
1 tablespoon of Worcestershire sauce
3 cups of cooked egg noodles
3/4 cup of Parmesan cheese
2 tablespoons of fresh, chopped parsley
Preparation:
1. In a bowl, combine the ground beef, breadcrumbs, onion, egg, and seasonings and mix until it is combined.
2. Scoop out the meat mixture with a cookie scoop and roll it out to an even meatball and cook the meatballs in a pot by pan-frying them.
3. Add the broth, milk, and Worcestershire and give it a light stir.
4. When it starts to come to a boil, add the noodles. Then stir until the liquid coats the noodles.
5. Add the cheese and parsley and stir until the cheese has melted.
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The Ultimate Cookbook
RandomFun recipes to use when you feel like cooking something special. Most of these recipies are fun to make and easy for begginners. These are my recipies that use often of course, but if I'm using someone else's, I'll make note of that.
