Ham and Chicken Fillings

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Ingredients:

3 tablespoons fromage frais

55g diced ham

1 diced cooked chicken breast

1 tablespoon chopped parsley

A pinch salt

A pinch pepper

Cooks Tools:

Chopping board

Fork

Bowls

Step 1: Beat the fromage frais in a bowl until it is smooth then stir in the ham, chicken, parsley, salt and pepper.

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