Ingredients:
3 tablespoons fromage frais
55g diced ham
1 diced cooked chicken breast
1 tablespoon chopped parsley
A pinch salt
A pinch pepper
Cooks Tools:
Chopping board
Fork
Bowls
Step 1: Beat the fromage frais in a bowl until it is smooth then stir in the ham, chicken, parsley, salt and pepper.
YOU ARE READING
Recipes
De TodoHey guys, This is just a recipe book I have made and there are some really great dishes in here including, savouries and desserts, frappe's, you name it!! I hope you find some good recipes you'll like and enjoy!! Also if there are any requests for...
