Ingredients:
3 eggs
Cooks Tools:
Big spoon
Saucepan
Small bowl
Step 1: Heat some water in a saucepan until it is simmering. Then lower the eggs into the water on a big spoon.
Step 2: Boil the eggs for 6-7 minutes the lift them out of the pan. To hard-boil eggs, cook them for 10-12 minutes.
Step 3: Put hard-boiled eggs in bowl of cold water. Tap each egg against the bowl to crack its shell, then peel of the shells.
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