Farming and Raising Cubs (II)

Chapter 224: Instant Noodles

"I remember, this is what you hung in the yard before, but it was a yellowish and slightly transparent dried strip at that time." Zhang Caiping said.

Li Mumu smiled and nodded.

"I didn't expect it to be like this after cooking." She said, slurping, "So smooth, a little tough, a little chewy, the taste is very different from noodles."

"It's just that the rice is expensive, so the cost is a bit high." Li Mumu said.

"This can definitely be sold in the store, it's so delicious, the soup is very delicious, the meat slices are boiled in boiling water, and they are much more tender than boiled. There are more delicious mushrooms and fish slices in the soup." Wang Cuizhen drank another sip of the soup, "We clearly mark the prices, if you think it's expensive, just don't buy it. We have many good and cheap food in our store."

"I think so too." Li Mumu said.

Then, Li Mumu cut the chestnut steamed chicken, and the glutinous rice inside overflowed, with the chicken juice inside wrapped on the glutinous rice, crystal clear and thick.

"This chestnut steamed chicken is a good start for Baiyuan, which means great luck." Li Mumu said.

Li Mumu scooped a spoonful of glutinous rice for Gu Baiyuan to taste first.

Gu Baiyuan stuffed all the glutinous rice into his mouth, "So sticky!"

"This glutinous rice has the slight sweetness of red dates, and is wrapped in the fragrance of chicken juice, and it is oily." Gu Baiyuan's mouth was full of oil.

The others took a bite of glutinous rice and then ate the chicken.

The steamed chicken was tender and juicy, because the chicken juice also seeped into the glutinous rice, and nothing was wasted.

"This squirrel mandarin fish is the posture of a fish leaping over the dragon gate." Li Mumu said, "I wish Baiyuan to leap over the dragon gate."

"Thank you, Auntie San!" Gu Baiyuan was very happy. These dishes were not only auspicious, but also delicious, sour and sweet.

The next morning, the whole Gu family got up early before dawn to send Gu Baiyuan to the exam.

Especially Wang Cuizhen, who prepared all the things that Gu Baiyuan would use for the exam last night and counted them several times. She

got up early again today.

Before dawn, she lit a candle and counted them again.

After making sure that everything was fine and seeing that it was almost time, she called Gu Baiyuan up again.

Even Gu Baijin, the youngest who didn't have to take the exam, got up early to take Gu Baijin to the exam room.

Gu's home was not far from the exam room, so they didn't rent a carriage.

Gu Shangqing had inquired about it, and knew that there would be many carriages in front of the exam room, and it would be very crowded.

Since his home was not far away, he might as well just walk there.

Li Mumu cooked porridge for Gu Baiyuan, and specially made buns with a lighter taste.

This was to prevent Gu Baiyuan from being thirsty in the exam room, and being thirsty while answering questions but unable to drink water. He drank too much water during the break, and wanted to urinate while answering questions.

"This is the meat pie I made for you. Eat it at noon." Li Mumu said, "You can leave the examination room in the afternoon. I will give you a good rest in the evening when you come back."