Cub Raising Association

Chapter 12

Now is the time for the employees to eat, and the time to feed the cubs is a little behind. Just thinking that this Knox cub is still less than half a month old, Xie Tao is always not at ease, so just take care of it.

Although according to Xia Qi, this cub is now free to move outside the insulation room, but Xie has been very deeply aware of how cold the recent weather is. He saw this Knox cub, the first One reaction is to use the body temperature to warm the other side.

Sometimes Xie Tao will pull down his jacket zipper, and then put this Knox cub into his clothes. For example, when I was eating this meal, Xie Tao did it.

"You can have a good mouth today. The investors and vice presidents of our club personally cook, first say good, you will not be allowed to grab it." Xia Qi said this to Zarad, because of the presence Among the employees, only the other party who has entered the job has not tasted this special employee meal. Everyone else has already experienced this, and now they are more restrained.

After shaving his beard, he looked at the middle-aged man who seemed to feel a little heroic and nodded in coordination. Zarad didn't care much. He thought about him as a former Star Alliance general. What good things have not been eaten, that is, there is a "golden crab", a valet of tens of thousands of credits. He also eaten. A lot, ah, as for the employee meal to grab.

Despite this, Zarad still has emotional intelligence and will not express his unsatisfactory ideas.

But when Xia Qi went to bring the dishes in the kitchen, the people had not yet walked to the table, and Zarad was hooked by the scent of the drifting spirit. Waiting for Xia Qi to put the dish on the table, Zarad couldn't help but follow the line of sight. He looked at the dishes on the table, and instantly the aphids in his stomach were woken up. The feeling of hunger rising.

How did this seductive fragrance come from? Zarad knew both the ingredients on the top, but he now has doubts about his own perception.

Even the Knox cub, who was only pulled into the jacket by the young man, couldn't notice it. Zarad stared at the table and couldn't help but swallow.

Seeing the new colleague like this, the other people present were not surprised, because when they first ate the employee who was cooking by the investor himself, they were more exaggerated than the other party... when they ate the first dish They almost didn't swallow their tongues together.

"If I can eat such an employee meal every day, then I am willing to pay no wages!" Feng Wenxian, who applied for an accounting position not long ago, said this very sincerely. He had to wait for the dishes to move the chopsticks, but he is now It has already been ruined.

The other party said that although another new employee, Zheng Zhou, did not say anything, his expression was involuntarily revealed.

Xie Wei heard a smile and said: "I can't do it every day. When I have time, I can wait... After the financial situation of the club is better, we will recruit more people who are responsible for cooking. When I teach him the recipe. ""In fact, many of the dishes that Xie Tao has cooked today are just the very common dishes on the other side of the earth. Home-cooked dishes, like fried shrimp, sweet and sour pork tenderloin, and sautéed eggplant. As for why Feng Wenxian will show the appearance of a hungry ghost reincarnation that has not been eaten for 800 years, there is of course a reason here.

On the first day of the world coming to this world, when Xia Qi was called to the storage room, Xie Zhen discovered that the food culture of the world here is quite backward compared with his original world.

Of course, there are also catering businesses in the world. However, as Xie Zhen knows, the world's catering industry is not very developed. Most people's daily meals are directly solved by nutrients. Eating at a restaurant is a rare activity, and ordinary families may go once or twice a week.